Attention caffeine junkies and those with a sweet tooth - we present you our Dalgona Coffee variants, perfect for all coffee lovers and chocoholics and easy to make yourself.
Table of contents
1. What is Dalgona Coffee?
The 2020 social media trend coffee originated in southern China and was discovered there by a South Korean actor. Why are people so keen on it? It's simple! Not only does the coffee look super fancy, but it's also incredibly easy to recreate.
Dalgona coffee is often described as an upside-down cappuccino : creamy coffee foam on top, milk on the bottom . Yes, you read that right, the coffee itself is frothed, not the milk. And that's all.
Sounds too simple? Try it! And so that not only caffeine junkies but also all those with a sweet tooth get their money's worth, we have another no-coffee alternative for you.
BRAINEFFECT HACK: Don't feel like coffee or craving chocolate? Then our NIGHT MODE PERFORMANCE SHAKE is just what you need! The combination of carob, sunflower, peas, and hemp provides you with all the essential amino acids in addition to pure plant-based proteins. The perfect snack, even in the evening! {{widget type="egproducts/list_productbyid2" product_id="589" img_width="250" img_height="335" template="elegento/products/productteaser_by_id_2.phtml"}}
2. ORIGINAl - The Original Recipe
But first, here's the recipe for standard Dalgona Coffee . It follows a basic principle that's as simple as it is clever.
The coffee foam uses the same amount of instant coffee as hot water and sugar . And most importantly: It works! Here's the recipe that inspired us at BRAINEFFECT to create our own:
Ingredients:
2-4 teaspoons instant coffee
2-4 tsp hot water
2-4 teaspoons sugar
100-200 ml milk (alternatively: plant milk)
Step 1:
First, pour the milk (warm or cold) into the cup/glass . Depending on how strong you want your coffee, use 100-200 milliliters of milk. We recommend using a barista-grade plant-based milk of your choice instead of cow's milk.
Step 2:
To make the coffee foam, mix 2-4 teaspoons each of instant coffee, hot water, and sugar. A true Dalgona coffee requires a firm, firm coffee foam . So, now's the time to mix for a long time (3-5 minutes should be enough).
Alternatively:
Tired of regular instant coffee or simply not a fan of caffeinated beverages? No problem! We introduce you to our Power Mushroom Coffee and Protein Shake variations .
3. Power Bolts - The Wild Brew Variant
Our Wild Brew coffee not only gives you the caffeine hit you're looking for, but also a little extra energy. The Chaga and Lion's Mane mushroom extracts ensure more "oh-ok!" moments after drinking.
Power mushrooms are primarily known for their adaptogenic effects . These adaptogenic natural substances are said to calm the mind, reduce stress , and thus enhance overall well-being .
Enough chatter - here's the recipe!
Ingredients:
3 1/2 tsp Wild Brew (= 1 stick)
3 1/2 tsp hot water
3 1/2 tsp sugar
Step 1:
Pour the ingredients into a container, preferably a narrow one. This makes it easier to froth the coffee . It's best to use a hand mixer with whisks and let the mixer stir until a relatively thick foam forms.
Step 2:
First, pour 150 ml of milk into a cup and then top with the coffee foam . If you like, garnish your coffee foam with a few cocoa nibs or cinnamon.
Options:
You can enjoy your Dalgona Coffee either as a warm coffee or as an iced coffee . For the warm and cozy version, simply warm the milk. For the icy cool version, pour the milk straight from the fridge into the glass.
Of course, ice cubes are a must for iced coffee . Either use some water, if you like, or freeze some of the Wild Brew-water mixture.
4. Differently good - The Night Mode variant without coffee
Here is the versatile all-rounder for those who don't feel like coffee or prefer a portion of protein for their summer body.
Dalgona coffee is easy to replicate with our Night Mode. The Night Mode Performance Powder contains exclusively plant-based proteins and is also suitable as a late-night snack .
So don't worry if the snack cravings kick in again. Here's the perfect Dalgona creation, caffeine-free but with Indian ginseng, passionflower, and lemon balm extracts.
Ingredients:
1 3/4 Scoop Night Mode
3 1/2 scoops hot water
Easy, right? Simply mix the powder with twice the amount of water and blend with a hand mixer until creamy. Next, pour 150-200 ml of milk into a cup and use the Night Mode Creme as a chocolate topping .
If you like, add a few ice cubes and enjoy your cool-down summer shake or warm up the milk and treat yourself to your shake as a warm treat .
5. Conclusion
If it's going to be a mainstream coffee trend, then at least it should be with power mushrooms or a high-performance chocolate coconut treat . Enjoy your Dalgona creation either iced or deliciously warm.
